Mantra Bar & Grille | Benson, NE

Mantra Bar and Grille

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Menu Section: Lunch and Dinner

small plates

Char Buffed Wings (GF) 15

Eight juicy wings in Buffalo or BBQ sauce, finished on the grill, served with celery and your choice of ranch or blue cheese dipping sauce.
Posted on: 29 Apr 2023 Written by: admin

Crab Cakes 13

Lump Crab Meat with Sauteed Onions and Celery and Lemon Garlic Aioli
Posted on: 2 Apr 2019 Written by: admin

Dijon Shrimp or Escargot

Sautéed in Garlic Butter and Broiled with Havarti Cheese
Shrimp 14 | Escargot 13
Posted on: 2 Apr 2019 Written by: admin

Steamed Mussels 15

Choice of Italian Tomato Vodka Broth or Gorgonzola White Wine Broth.
Sauteed with Fingerling Potatoes
Posted on: 2 Apr 2019 Written by: admin

House Cut Potato Chips (GF) 12

With Maytag Blue Cheese Sauce
Posted on: 2 Apr 2019 Written by: admin

Mantra Lollipops (GF)

With Cilantro Shallot Cream Sauce
Lamb & Pork 13 | Turkey 10 | Crab Poppers 12 | Combo (Two Each) 14
Posted on: 2 Apr 2019 Written by: admin

Bacon and Tomato Flatbread 12

Goat & Cream Cheese, Peppered Bacon, Roasted Tomato, Fresh Basil, Mozzarella, and Romano Cheese with Balsamic Glaze
Posted on: 2 Apr 2019 Written by: admin

Pork and Vegetable Eggrolls 11

Fried and Served over White Rice and Sauteed Vegetables, Served with Peanut and Sweet Chilli Dipping Sauces
Posted on: 2 Apr 2019 Written by: admin

Lavosh 11

Herb Cream Cheese, Artichoke, Green Onion, Tomato, and Havarti
Add Bacon 2.50 | Add Chicken 4 | Add Shrimp 5
Posted on: 2 Apr 2019 Written by: admin

Tuna Nachos 16

Seared Ahi Tuna on Fried Wontons with Napa Cabbage Slaw and Thai Peanut Sauce
Posted on: 2 Apr 2019 Written by: admin

Artichoke and Spinach Dip 12

With Cream Cheese and Parmesan Cheese. Served with Bread and Lavosh
Posted on: 2 Apr 2019 Written by: admin

Bacon and Tomato Flatbread 12

Goat & Cream Cheese, Peppered Bacon, Roasted Tomato, Fresh Basil, Mozzarella, and Romano Cheese with Balsamic Glaze
Posted on: 1 Apr 2019 Written by: admin

salads

Mantra Salad (GF) 6/12

Mixed Greens, Carrot, Garbanzo Beans, Grape Tomato, and Romano Cheese Drizzled in a Honey Shallot Dijon Vinaigrette
Add Chicken – 5 | Add Salmon or Shrimp – 8
Posted on: 2 Apr 2019 Written by: admin

Caesar Salad 6/12

Romaine, Bacon, Bell Pepper, Tomatoes, and Croutons Tossed in Creamy Caesar Dressing
Add Chicken – 5 | Add Salmon or Shrimp – 8
Posted on: 2 Apr 2019 Written by: admin

Wedge Salad with Blue Cheese Dressing (GF) 9

Carrot, Red Onion, Tomato, Cucumber, Gorgonzola, Balsamic Glaze
Add Bacon – 2.50 | Add Chicken – 5 | Add Salmon or Shrimp – 8
Posted on: 2 Apr 2019 Written by: admin

Thai Vegetable Salad (GF) 12

Fresh Zucchini, Yellow Squash, Bell Pepper, Tomato, Fried Wonton Noodle, Carrot, Napa Cabbage, Edamame, and Peanuts with Chili-Lime Dressing
Add Chicken – 5 | Add Salmon or Shrimp – 8
Posted on: 2 Apr 2019 Written by: admin

Crab Cake Salad 16

Lump Crab Cakes Served on Mixed Greens with Tomato, Red Onion, Penne Pasta, Cucumber, Artichoke Hearts, Grilled Baguette, and Feta Cheese
Tossed in a Balsamic Pesto Vinaigrette
Posted on: 2 Apr 2019 Written by: admin

Cobb Salad (GF) 13

Mixed Greens with Tomato, Red Onion, Avocado, Bacon, Egg, and Gorgonzola with a Side of Herb Vinaigrette
Add Chicken – 5 | Add Salmon or Shrimp – 8
Posted on: 2 Apr 2019 Written by: admin

Steak Salad (GF) 18

6 oz Sirloin Served on Romaine, Red Onion, Tomato, Fingerling Potatoes, Egg and Gorgonzola Cheese with a side of Herb Vinaigrette
Add Chicken – 5 | Add Salmon or Shrimp – 8
Posted on: 2 Apr 2019 Written by: admin

eggs

Three Egg Omelette 12

Served with Fresh Fruit and English Muffin.
Each Additional Ingredient – 1
Cheddar, Monterey Jack, Havarti, Grilled Onion, Mushrooms, Bacon,
Bell Pepper, Tomato, Green Chiles, Sour Cream
Posted on: 2 Apr 2019 Written by: admin

sandwiches

All Sandwiches Served with Choice of French Fries, House Cut Chips, Fresh Fruit, Cole Slaw, Side Salad, or Cup of Soup

Turkey Burger 14

Served on a Pretzel Bun and Topped with Melted Jack Cheese and Fresh Avocado. Served with Fresh Pico Salsa.
Posted on: 2 Apr 2019 Written by: admin

Mantra Burger 14

Served on a Pretzel Bun with Lettuce, Tomato, Red Onion and Pickle with Side of Chipotle Peanut BBQ. Add Cheddar, Swiss, Jack, Havarti, Gorgonzola Cheeses, Bacon, Grilled Onions, Mushrooms – 1 each
Posted on: 2 Apr 2019 Written by: admin

Lamb Burger 15

House Blend of Ground Lamb and Pork, Served on a Pretzel Bun with Lettuce, Tomato and Onion. Served with Lemon Garlic Aioli
Posted on: 2 Apr 2019 Written by: admin

Chicken Caesar Sandwich 15

Grilled Chicken Breast on Focaccia with Romaine, Bacon, Tomato, and Caesar Dressing
Posted on: 2 Apr 2019 Written by: admin

Cucumber Sandwich 10

Sliced Cucumber on Whole Wheat with Red Onion, Tomato, and Havarti Cheese with Basil Mayonnaise and Herb Cream Cheese Add Turkey – 4
Posted on: 2 Apr 2019 Written by: admin

Mediterranean Chicken 14

Grilled Focaccia with Garlic Mayo, Feta, Napa Cabbage, Pesto, Roasted Tomatoes, Grilled Chicken and Balsamic Glaze
Posted on: 2 Apr 2019 Written by: admin

B.L.T. 15

Brown Sugar Peppered Bacon, Balsamic Glazed Tomato, Mixed Greens, and Feta Cheese on Grilled Focaccia with Garlic Mayonnaise
Posted on: 2 Apr 2019 Written by: admin

entrees

Mac N Cheese 13

Cavatappi Pasta with Leek and Mushroom Cheese Sauce
Add Chicken 5 | Add Salmon or Shrimp 8
Posted on: 2 Apr 2019 Written by: admin

Chicken Enchilada (GF) 16

Corn Tortillas Filled with Roasted Chicken and Topped with Melted Jack Cheese and Cumin Cream Sauce. Served with Rice, Beans, Fresh Avocado, Salsa, and Sour Cream
Posted on: 2 Apr 2019 Written by: admin

Seafood Enchilada (GF) 18

Corn Tortillas Filled with Shrimp, Scallops, and Salmon and Topped with Melted Jack Cheese and Cumin Cream Sauce. Served with Rice, Beans, Fresh Avocado, Salsa, and Sour Cream
Posted on: 2 Apr 2019 Written by: admin

Seared Ahi Tuna Tacos (GF) 19

Three Corn Tortillas, Lettuce, Monterey Jack Cheese, Avocado, and Ginger-Soy Dressing. Served with Rice and Beans.
Posted on: 2 Apr 2019 Written by: admin

Mantra Meatloaf 15

Beef, Pork, and Turkey. Served with Mashed Potatoes and Red Wine, Dijon, and Mushroom Gravy and House Vegetables
Posted on: 2 Apr 2019 Written by: admin

Steak Frites 19

Grilled Flat Iron Steak with Gremolata and Parmesan Fries
Posted on: 2 Apr 2019 Written by: admin

Fish and Chip 15

Hand Beer Battered Fresh Atlantic Cod, Fried and Served with Cole Slaw and French Fries
Posted on: 2 Apr 2019 Written by: admin

Pasta Penne 14

Served in a Creamy Vodka Tomato Sauce with Artichokes and Spinach. Topped with Fresh Grated Romano Cheese and Pesto.
Add Chicken 5 | Add Meatballs, Salmon, Shrimp 8
Posted on: 2 Apr 2019 Written by: admin

Hot & Naked 14

Linguini Tossed with Squash, Peas, Sun Dried Tomatoes, Garlic, Olive Oil Artichoke Hearts and Red Chili Flakes
Add Chicken – 5 | Add Shrimp or Salmon – 8 | Add Tuna – 7
Posted on: 2 Apr 2019 Written by: admin

sides

Soup of the Day 6/8

Posted on: 2 Apr 2019 Written by: admin

French Fries, Cole Slaw, House Cut Chips, Fruit Cup 5

Posted on: 2 Apr 2019 Written by: admin

desserts

Pistachio Cake French Toast 9

With Ice Cream and Maple Syrup
Posted on: 2 Apr 2019 Written by: admin

Creme Brulee 8

Posted on: 2 Apr 2019 Written by: admin

Brownie Sundae 9

Posted on: 2 Apr 2019 Written by: admin

Napolean Torte 8

Posted on: 2 Apr 2019 Written by: admin

Chocolate Peanut Butter Pie 8

Posted on: 2 Apr 2019 Written by: admin

Nutella Pecan Croissant Bread Pudding 9

With Ice Cream
Posted on: 2 Apr 2019 Written by: admin

Key Lime Pie 8

Posted on: 2 Apr 2019 Written by: admin

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Hours & Info

6913 Maple Street
Omaha, NE 68134
402-933-1666
mantrabarandgrille@gmail.com

Hours

Sunday: 9:00 am – Close
Monday: 4:30 pm – Close
Tuesday – Friday: 11:00 am – 2:00 pm, 4:30 pm – Close
Saturday: 10:00 am – Close
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